Richard Parker licked his nose, groaned and turned away. He angrily batted a flying fish.
I had won. I gasped with disbelief, heaved the dorado into my hands and hurried away to the raft. Shortly thereafter, I delivered to Richard Parker a fair chunk of the fish.
From that day onwards I felt my mastery was no longer in question, and I began to spend progressively more time on the lifeboat, first at the bow, then, as I gained confidence, on the more comfortable tarpaulin. I was still scared of Richard Parker, but only when it was necessary. His simple presence no longer strained me. You can get used to anything—
haven't I already said that? Isn't that what all survivors say?
Initially I lay on the tarpaulin with my head against its rolled-up bow edge. It was raised a little—since the ends of the lifeboat were higher than its middle—and so I could keep an eye on Richard Parker.
Later on I turned the other way, with my head resting just above the middle bench, my back to Richard Parker and his territory. In this position I was further away from the edges of the boat and less exposed to wind and spray.
CHAPTER 81
I know my survival is hard to believe. When I think back, I can hardly believe it myself.
My crude exploitation of Richard Parker's weak sea legs is not the only explanation.
There is another: I was the source of food and water. Richard Parker had been a zoo animal as long as he could remember, and he was used to sustenance coming to him without his lifting a paw. True, when it rained and the whole boat became a rain catcher,
he understood where the water came from. And when we were hit by a school of flying fish, there too my role was not apparent. But these events did not change the reality of things, which was that when he looked beyond the gunnel, he saw no jungle that he could hunt in and no river from which he could drink freely. Yet I brought him food and I brought him fresh water. My agency was pure and miraculous. It conferred power upon me. Proof: I remained alive day after day, week after week. Proof: he did not attack me, even when I was asleep on the tarpaulin. Proof: I am here to tell you this story.
CHAPTER 82
I kept rainwater and the water I collected from the solar stills in the locker, out of Richard Parker's sight, in the three 50-litre plastic bags. I sealed them with string. Those plastic bags wouldn't have been more precious to me had they contained gold, sapphires, rubies and diamonds. I worried incessantly about them. My worst nightmare was that I would open the locker one morning and find that all three had spilled or, worse still, had split.
To forestall such a tragedy, I wrapped them in blankets to keep them from rubbing against the metal hull of the lifeboat, and I moved them as little as possible to reduce wear and tear. But I fretted over the necks of the bags. Would the string not wear them thin? How would I seal the bags if their necks were torn?
When the going was good, when the rain was torrential, when the bags had as much water as I thought they could take, I filled the baiiling cups, the two plastic buckets, the two multi-purpose plastic containers, the three beakers and the empty cans of water （which I now preciously kept）。 Next I filled all the plastic vomit bags, sealing them by twisting them shut and making a knot. After that, if the rain was still coming down, I used myself as a container. I stuck the end of the rain-catcher tube in my mouth and I drank and I drank and I drank.
I always added a little sea water to Richard Parker's fresh water, in a greater proportion in the days following a rainfall, in a lesser during periods of drought. On occasion, in the early days, he dipped his head overboard, sniffed the sea and took a few sips, but quickly he stopped doing it.
Still, we barely got by. The scarcity of fresh water was the single most constant source of anxiety and suffering throughout our journey.
Of whatever food I caught, Richard Parker took the lion's share, so to speak. I had little choice in the matter. He was immediately aware when I landed a turtle or a dorado or a shark, and I had to give quickly and generously. I think I set world records for sawing open the belly shells of turtles. As for fish, they were hewn to pieces practically while they were still flopping about. If I got to be so indiscriminate about what I ate, it was not simply because of appalling hunger; it was also plain rush. Sometimes I just didn't have
the time to consider what was before me. It either went into my mouth that instant or was lost to Richard Parker, who was pawing and stamping the ground and huffing impatiently on the edge of his territory. It came as an unmistakable indication to me of how low I had sunk the day I noticed, with a pinching of the heart, that I ate like an animal, that this noisy, frantic, unchewing wolfing-down of mine was exactly the way Richard Parker ate.