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Becoming(11)

Author:Michelle Obama

On Sunday afternoons, all four of us normally took the ten-minute drive north to Parkway Gardens to eat dinner with my dad’s parents, whom we called Dandy and Grandma, and his three youngest siblings, Andrew, Carleton, and Francesca, who’d been born more than a decade after my father and thus seemed more like sister and brothers to us than aunt and uncles. My father, I thought, seemed more like a father and less like a brother with the three of them, offering them advice and slipping them cash when they needed it. Francesca was smart and beautiful and sometimes let me brush her long hair. Andrew and Carleton were in their early twenties and dazzlingly hip. They wore bell-bottoms and turtlenecks. They owned leather jackets, had girlfriends, and talked about things like Malcolm X and “soul power.” Craig and I passed hours in their bedroom at the back of the apartment, just trying to sponge up their cool.

My grandfather, also named Fraser Robinson, was decidedly less fun to be around, a cigar-puffing patriarch who’d sit in his recliner with a newspaper open on his lap and the evening news blaring on the television nearby. His demeanor was nothing like my father’s. For Dandy, everything was an irritant. He was galled by the day’s headlines, by the state of the world as shown on TV, by the young black men—“boo-boos,” he called them—whom he perceived to be hanging uselessly around the neighborhood, giving black people everywhere a bad name. He shouted at the television. He shouted at my grandmother, a sweet, soft-spoken woman and devout Christian named LaVaughn. (My parents had named me Michelle LaVaughn Robinson, in honor of her.) By day, my grandmother expertly managed a thriving Bible bookstore on the Far South Side, but in her off-hours with Dandy she was reduced to a meekness I found perplexing, even as a young girl. She cooked his meals and absorbed his barrage of complaints and said nothing in her own defense. Even at a young age, there was something about my grandmother’s silence and passivity in her relationship with Dandy that got under my skin.

According to my mother, I was the only person in the family to talk back to Dandy when he yelled. I did it regularly, from the time I was very young and over many years, in part because it drove me crazy that my grandmother wouldn’t speak up for herself, in part because everyone else fell silent around him, and lastly because I loved Dandy as much as he confounded me. His stubbornness was something I recognized, something I’d inherited myself, though I hoped in a less abrasive form. There was also a softness in Dandy, which I caught only in glimmers. He tenderly rubbed my neck sometimes when I sat at the foot of his reclining chair. He smiled when my dad said something funny or one of us kids managed to slip a sophisticated word into a conversation. But then something would set him off and he’d start snarling again.

“Quit shouting at everyone, Dandy,” I’d say. Or, “Don’t be mean to Grandma.” Often, I’d add, “What’s got you so mad anyway?”

The answer to that question was both complicated and simple. Dandy himself would leave it unanswered, shrugging crankily in response to my interference and returning to his newspaper. Back at home, though, my parents would try to explain.

Dandy was from the South Carolina Low Country, having grown up in the humid seaport of Georgetown, where thousands of slaves once labored on vast plantations, harvesting crops of rice and indigo and making their owners rich. My grandfather, born in 1912, was the grandson of slaves, the son of a millworker, and the oldest of what would be ten children in his family. A quick-witted and intelligent kid, he’d been nicknamed “the Professor” and set his sights early on the idea of someday going to college. But not only was he black and from a poor family, he also came of age during the Great Depression. After finishing high school, Dandy went to work at a lumber mill, knowing that if he stayed in Georgetown, his options would never widen. When the mill eventually closed, like many African Americans of his generation he took a chance and moved north to Chicago, joining what became known as the Great Migration, in which six million southern blacks relocated to big northern cities over the course of five decades, fleeing racial oppression and chasing industrial jobs.

If this were an American Dream story, Dandy, who arrived in Chicago in the early 1930s, would have found a good job and a pathway to college. But the reality was far different. Jobs were hard to come by, limited at least somewhat by the fact that managers at some of the big factories in Chicago regularly hired European immigrants over African American workers. Dandy took what work he could find, setting pins in a bowling alley and freelancing as a handyman. Gradually, he downgraded his hopes, letting go of the idea of college, thinking he’d train to become an electrician instead. But this, too, was quickly thwarted. If you wanted to work as an electrician (or as a steelworker, carpenter, or plumber, for that matter) on any of the big job sites in Chicago, you needed a union card. And if you were black, the overwhelming odds were that you weren’t going to get one.

This particular form of discrimination altered the destinies of generations of African Americans, including many of the men in my family, limiting their income, their opportunity, and, eventually, their aspirations. As a carpenter, Southside wasn’t allowed to work for the larger construction firms that offered steady pay on long-term projects, given that he couldn’t join a labor union. My great-uncle Terry, Robbie’s husband, had abandoned a career as a plumber for the same reason, instead becoming a Pullman porter. There was also Uncle Pete, on my mother’s side, who’d been unable to join the taxi drivers’ union and instead turned to driving an unlicensed jitney, picking up customers who lived in the less safe parts of the West Side, where normal cabs didn’t like to go. These were highly intelligent, able-bodied men who were denied access to stable high-paying jobs, which in turn kept them from being able to buy homes, send their kids to college, or save for retirement. It pained them, I know, to be cast aside, to be stuck in jobs that they were overqualified for, to watch white people leapfrog past them at work, sometimes training new employees they knew might one day become their bosses. And it bred within each of them at least a basic level of resentment and mistrust: You never quite knew what other folks saw you to be.

As for Dandy, life wasn’t all bad. He met my grandmother while attending church on the South Side and ultimately found work through the federal government’s Works Progress Administration, the relief program that hired unskilled laborers for public construction projects during the Depression. He then went on to log thirty years as a postal worker before retiring with a pension that helped allow him all that time to yell at the boo-boos on TV from the comfort of his recliner.

In the end, he had five kids who were as smart and disciplined as he was. Nomenee, his second child, would end up with a degree from Harvard Business School. Andrew and Carleton would go on to become a train conductor and an engineer, respectively. Francesca worked as a creative director in advertising for a time and eventually became a grade school teacher. But still, Dandy would remain unable to see his children’s accomplishments as any sort of extension of his. As we saw every Sunday arriving at Parkway Gardens for dinner, my grandfather lived with the bitter residue of his own dashed dreams.

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