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Becoming(8)

Author:Michelle Obama

* * *

My dad’s Buick continued to be our shelter, our window to the world. We took it out on Sundays and summer evenings, cruising for no reason but the fact that we could. Sometimes we’d end up in a neighborhood to the south, an area known as Pill Hill due to an apparently large number of African American doctors living there. It was one of the prettier, more affluent parts of the South Side, where people kept two cars in the driveway and had abundant beds of flowers blooming along their walkways.

My father viewed rich people with a shade of suspicion. He didn’t like people who were uppity and had mixed feelings about home ownership in general. There was a short period when he and my mom considered buying a home for sale not far from Robbie’s house, driving over one day to inspect the place with a real estate agent, but ultimately deciding against it. At the time, I’d been all for it. In my mind, I thought it would mean something if my family could live in a place with more than one floor. But my father was innately cautious, aware of the trade-offs, understanding the need to maintain some savings for a rainy day. “You never want to end up house poor,” he’d tell us, explaining how some people handed over their savings and borrowed too much, ending up with a nice home but no freedom at all.

My parents talked to us like we were adults. They didn’t lecture, but rather indulged every question we asked, no matter how juvenile. They never hurried a discussion for the sake of convenience. Our talks could go on for hours, often because Craig and I took every opportunity to grill my parents about things we didn’t understand. When we were little, we’d ask, “Why do people go to the bathroom?” or “Why do you need a job?” and then blitz them with follow-ups. One of my early Socratic victories came from a question driven by self-interest: “Why do we have to eat eggs for breakfast?” Which led to a discussion about the necessity of protein, which led me to ask why peanut butter couldn’t count as protein, which eventually, after more debate, led to my mother revising her stance on eggs, which I had never liked to eat in the first place. For the next nine years, knowing that I’d earned it, I made myself a fat peanut butter and jelly sandwich for breakfast each morning and consumed not a single egg.

As we grew, we spoke more about drugs and sex and life choices, about race and inequality and politics. My parents didn’t expect us to be saints. My father, I remember, made a point of saying that sex was and should be fun. They also never sugarcoated what they took to be the harder truths about life. Craig, for example, got a new bike one summer and rode it east to Lake Michigan, to the paved pathway along Rainbow Beach, where you could feel the breeze off the water. He’d been promptly picked up by a police officer who accused him of stealing it, unwilling to accept that a young black boy would have come across a new bike in an honest way. (The officer, an African American man himself, ultimately got a brutal tongue-lashing from my mother, who made him apologize to Craig.) What had happened, my parents told us, was unjust but also unfortunately common. The color of our skin made us vulnerable. It was a thing we’d always have to navigate.

My father’s habit of driving us through Pill Hill was a bit of an aspirational exercise, I would guess, a chance to show us what a good education could yield. My parents had spent almost their entire lives living within a couple of square miles in Chicago, but they had no illusions that Craig and I would do the same. Before they were married, both of them had briefly attended community colleges, but each had abandoned the exercise long before getting a degree. My mother had been studying to become a teacher but realized she’d rather work as a secretary. My father had simply run out of money to pay tuition, joining the Army instead. He’d had no one in his family to talk him into returning to school, no model of what that sort of life looked like. Instead, he served two years moving between different military bases. If finishing college and becoming an artist had been a dream for my father, he quickly redirected his hopes, using his wages to help pay for his younger brother’s degree in architecture instead.

Now in his late thirties, my dad was focused on saving for us kids. Our family was never going to be house poor, because we weren’t going to own a house. My father operated from a practical place, sensing that resources were limited and maybe so, too, was time. When he wasn’t driving, he now used a cane to get around. Before I finished elementary school, that cane would become a crutch and soon after that two crutches. Whatever was eroding inside my father, withering his muscles and stripping his nerves, he viewed it as his own private challenge, as something to silently withstand.

As a family, we sustained ourselves with humble luxuries. When Craig and I got our report cards at school, our parents celebrated by ordering in a pizza from Italian Fiesta, our favorite place. During hot weather, we’d buy hand-packed ice cream—a pint each of chocolate, butter pecan, and black cherry—and make it last for days. Every year for the Air and Water Show, we packed a picnic and drove north along Lake Michigan to the fenced-off peninsula where my father’s water filtration plant was located. It was one of the few times a year when employee families were allowed through the gates and onto a grassy lawn overlooking the lake, where the view of fighter jets swooping in formation over the water rivaled that of any penthouse on Lake Shore Drive.

Each July, my dad would take a week off from his job tending boilers at the plant, and we’d pile into the Buick with an aunt and a couple of cousins, seven of us in that two-door for hours, taking the Skyway out of Chicago, skirting the south end of Lake Michigan, and driving until we landed in White Cloud, Michigan, at a place called Dukes Happy Holiday Resort. It had a game room, a vending machine that sold glass bottles of pop, and most important to us, a big outdoor swimming pool. We rented a cabin with a kitchenette and passed our days jumping in and out of the water.

My parents barbecued, smoked cigarettes, and played cards with my aunt, but my father also took long breaks to join us kids in the pool. He was handsome, my dad, with a mustache that tipped down the sides of his lips like a scythe. His chest and arms were thick and roped with muscle, testament to the athlete he’d once been. During those long afternoons in the pool, he paddled and laughed and tossed our small bodies into the air, his diminished legs suddenly less of a liability.

* * *

Decline can be a hard thing to measure, especially when you’re in the midst of it. Every September, when Craig and I showed up back at Bryn Mawr Elementary, we’d find fewer white kids on the playground. Some had transferred to a nearby Catholic school, but many had left the neighborhood altogether. At first it felt as if just the white families were leaving, but then that changed, too. It soon seemed that anyone who had the means to go was now going. Much of the time, the departures went unannounced and unexplained. We’d see a “For Sale” sign in front of the Yacker family’s house or a moving van in front of Teddy’s and know what was coming.

Perhaps the biggest blow to my mother came when her friend Velma Stewart announced that she and her husband had put a down payment on a house in a suburb called Park Forest. The Stewarts had two kids and lived down the block on Euclid. Like us, they were apartment dwellers. Mrs. Stewart had a wicked sense of humor and a big infectious laugh, which drew my mother to her. The two of them swapped recipes and kept up with each other, but never fell into the neighborhood’s gossip cycle the way other mothers did. Mrs. Stewart’s son, Donny, was Craig’s age and just as athletic, giving the two of them an instant bond. Her daughter, Pamela, was a teenager already and not so interested in me, though I found all teenagers intriguing. I don’t remember much about Mr. Stewart, except that he drove a delivery truck for one of the big bakery companies in the city and that he and his wife and their kids were the lightest-skinned black people I’d ever met.

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